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You could scour Paris for the perfect French bread loaf. Or you could bake it yourself. Pillsbury Original French Bread dough puts this iconic crusty loaf Keep dough refrigerated. Do not eat raw french bread dough. Heat oven to 350 degrees F. Grease cookie sheet. Place dough, seam side down, on cookie sheet. Directions. Heat oven to 350°F.Grease Cookie sheet.Place Dough, Seam side down, on cookie sheet Cut 4 deep Diagonal slashes across top of dough using sharp Place baking sheet on top rack in oven. Quickly and carefully pour 2 cups boiling water into hot skillet in oven and close oven door. (This creates steam which It was easy to bake, and we even put some everything bagel seasoning on the dough before we baked it, to give it some extra flavor. I would suggest watching itInstructions. Heat oven to 350°F.Grease Cookie sheet.Place Dough, Seam side down, on cookie sheetCut 4 deep Diagonal slashes across top of dough using sharp